The emerging markets in CE, SE and Eastern Europe include Romania, Poland, Hungary, Turkey, Serbia.

The emerging markets in CE, SE and Eastern Europe include Romania, Poland, Hungary, Turkey, Serbia.
The emerging markets in CE, SE and Eastern Europe include Romania, Poland, Hungary, Turkey, Serbia, Lithuania.

Tuesday, 1 July 2014

Food production in Romania: meat

The production of meat and meat products has recorded over 1.9 billion EUR in 2012 in Romania, up by 8% compared to 2011.

The total number of slaughtered cattle, pigs, sheep, goats and poultry in 2012 in Romania has recorded almost 240 millions heads, up by 0.2% compared to 2011. The total number of slaughtered animals in Romania has recorded a constant growing trend during the period 2010 - 2012.

In Romania, in March 2014 compared to March 2013, the total number of the slaughtered cattle has recorded an increase by 4.1% and the total number of the slaughtered pigs by 27.2%.

The biggest 20 producers of meat and meat products in Romania have recorded in 2012 a cumulated turnover of approximately 1.2 billion EUR, up by 7% compared to 2011.

The average monthly consumption of meat products per capita in Romania in 2012 was approximately 1.038 kg, up by 1.5% compared to 2011.


The production of canned meat in Romania has recorded some 240 million EUR in 2012, up by 11% compared to 2011.

For tailor-made market research and B2B matchmaking, do not hesitate to contact FRD Center team at:

tel: +4021 4111459
email: europa@frdcenter.ro

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